IPRED
Professional Technician in Agricultural Production
Home > Undergraduate > Agricultural Production Professional Technical Program
about the
Program
- Carry out agricultural work during the production process of the agricultural unit from nursery, sowing, maintenance, harvesting, storage and transport.
- Recommend or execute systems of soil conditioning, irrigation, drainage and activities of sowing, harvesting, adaptation and basic transformation of primary products, in accordance with the technical operations recommended in the agricultural production unit.
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- Manage livestock and agricultural activities in accordance with the characteristics of the production system, in accordance with good practices, recommendations and current legislation, and respecting the natural environment of the agricultural production unit.
- Manage the business of the agricultural production unit at all stages of the operation, taking into account quality and yield parameters and risks due to climatic changes.
- Carry out data collection tasks, considering the management of inputs, times and production parameters that allow subsequent analysis by researchers in the field.
- Promote the appropriate use of the infrastructure available in their agricultural production unit.
Bucaramanga, Barbosa, Barrancabermeja, Málaga, Socorro, San Vicente de Chucurí and San Alberto (Cesar): SNIES 54745 | Qualified Registration: Resolution of the Ministry of National Education (MEN) No. 011400 dated July 16, 2024, with a validity of 7 years. (More information, see PDF).
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Bucaramanga, Barbosa, Barrancabermeja, Málaga, Socorro, San Vicente de Chucurí and San Alberto (Cesar)
DEGREE:
Agricultural Production Technician
DURATION:
4 semesters
MODALITY:
Distance Education
CAMPUS:
Central Campus, Bucaramanga
- Applicant profile
- Graduate profile
APPLICANT’S
Profile
.
Those wishing to study the Professional Technique in Agricultural Production must possess:
- Willingness to work in a team.
- Ability to learn, identify problematic situations, analyze them, apply acquired knowledge to solve them, and continue learning.
- Ability to recognize the importance of establishing associative units, cooperatives, individual enterprises, or self-employment initiatives.
- Proficiency in reading, interpreting, arguing, listening, and effective oral and written communication.
- Values such as respect, discipline, and responsibility.
- Willingness to work in agricultural and livestock activities.
GRADUATE’S
Profile
.
The professional technician in Agricultural Production is a person with high ethical, political and professional quality; from an integral perspective and considering the characteristics and competencies necessary to work in small and medium agricultural enterprises, they develop competences in:
- Agricultural production
- Agricultural marketing
- Entrepreneurship
- Research
- Communication and knowledge management
- Partnership and community development
- Technology transfer and development
- Environmental Protection
All about our program
Program
Curriculum
- 1°
- 2°
- 3°
- 4°
.
Code: 24621 Credits: 3 – AgroIndustrial Production Vision
Code: 24962 Credits: 4 – Design of the AgroIndustrial Production System
Code: 28190 Credits: 2 – Soil Conservation and Adaptation
Code: 24964 Credits: 4 – Plant Nutrition Management
Code: 24965 Credits: 4 – Nursery Management
.
Code: 28191 Credits: 3 – Strategic Planning in Agribusiness
Code: 24630 Credits: 4 – Plant Health Prevention
Code: 28192 Credits: 5 – Handling, Processing, and Storage of Crops of Perishables and Grains
Code: 24628 Credits: 3 – Genetic Material Management
Code: 24634 Credits: 2 – Agricultural Water Resource Management
.
Code: 28193 Credits: 3 – Agricultural Trade Transactions
Code: 28194 Credits: 2 – Comparative Morphophysiology for Animal Health
Code: 24631 Credits: 4 – Animal Nutrition Management
Code: 24641 Credits: 4 – Health Care for Livestock Productivity
Code: 28195 Credits: 3 – Ruminant Production Systems
.
Code: 28197 Credits: 2 – International Agribusiness Vision
Code: 24627 Credits: 3 – Exploring and Developing Agricultural Marketing
Code: 28198 Credits: 3 – Production Systems for Minor Species
Code: 28196 Credits: 3 – Reproductive System of the Livestock Farm
Code: 28199 Credits: 3 – Pig Production and Aquaculture System
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PROFESsORS
IPRED
DISCOUNTS FOR
Academic performance
STUDENT | EXEMPTION | DISCOUNT |
2247340 – ALVAREZ PACHECO DEYMER YAMYD | DISTINGUISHED STUDENT 25% | 25 |
2940775 – ARCINIEGAS CAMPOS ALBA LUCIA | DISTINGUISHED STUDENTO 25% | 25 |
2940279 – BETANCURT HIGUITA JEFFER ANTONIO | DISTINGUISHED STUDENT 25% | 25 |
2247302 – CARVAJALINO BALLESTEROS ANISLEY | DISTINGUISHED STUDENT 25% | 25 |
2940261 – DUARTE CACERES OMAR DARIO | DISTINGUISHED STUDENT 25% | 25 |
2930652 – GUERRERO BAENA MARIA CANDIDA | DISTINGUISHED STUDENT 25% | 25 |
2940161 – LEAL ORTIZ LUZ DARY | DISTINGUISHED STUDENT 25% | 25 |
2247265 – LLANO JARAMILLO LUZ DARY | DISTINGUISHED STUDENT 25% | 25 |
2931283 – MOSCOTE ALCOCER DANIELA YULIETH | DISTINGUISHED STUDENT 25% | 25 |
2247271 – MURILLO MUÑOZ YURLEY | DISTINGUISHED STUDENT 25% | 25 |
2941112 – NIÑO MORENO DANIELA | DISTINGUISHED STUDENT 25% | 25 |
2246713 – OTERO VELASQUEZ LUIS ANGEL | DISTINGUISHED STUDENT 25% | 25 |
2246584 – RODRIGUEZ MACHUCA LAURA JUDITH | DISTINGUISHED STUDENT 25% | 25 |
2941107 – SALON PICON NIKOL DAYANNA | DISTINGUISHED STUDENT 25% | 25 |
2940045 – SANABRIA RODRIGUEZ PATRICIA | DISTINGUISHED STUDENT 25% | 25 |
Jorge Winston
BARBOSA CHACÓN
Master in Computer Science - Line: Development of Systems applied to Education
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Contact us
Professional Technician in Agricultural Production
Telephone: +57 (607) 634 4000
Extension: 2614
Email: acad.agroindustrial@uis.edu.co
Campus Central UIS
Bucaramanga, Santander
Carrera 27 calle 9
Edificio de Administración III
Office Hours:
Tuesday to Saturday
7:00 a.m.- noon
2:00 p.m. – 5:00 p.m.