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IPRED

Business technology

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ABOUT THE

Program

The general purposes of the program are:

  • To form citizens committed to social development, from the perspective of strengthening human capital as an axis to support relationships and improvement in the communities.
  • To promote the training of intra-entrepreneurs who can have an impact on the productivity and competitiveness of companies and, therefore, on their development and positive evolution.
  • To promote the culture of business creation based on innovative entrepreneurship, as a reference to contribute to the satisfaction of needs, quality of life and employment generation.
  • To foster a vocation for continuous business improvement, based on social and environmental responsibility, sustainability and care for natural resources.

Bucaramanga, Santander: SNIES 683 | Qualified Registry: Resolución del Ministerio de Educación Nacional (MEN) No. 000097 del 04 de enero de 2021 (válido por siete años).

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I WANT TO RECEIVE

Personalized Advice

Título

DEGREE:

Business Technologist

Duración

DURATION:

6 Semesters

Modalidad

MODALITY:

Online

Ubicación

CAMPUS:

Central Campus, Bucaramanga.

APPLICANT'S

Profile

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Taking into account the Agreement of the Academic Council No. 223 of 2014 that establishes the admission criteria for the distance and virtual undergraduate academic programs of the Universidad Industrial de Santander and particularly its article 3° by which it is informed that to define admission, only the academic merit will be taken into account, measured by the scores obtained by the applicant in the State Exam, the academic characteristics that an applicant to the program must have are defined based on the competencies evaluated in the Saber 11 Exam.

GRADUATE'S

Profile

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By the end of the program, participants will be able to demonstrate the following competencies.

  • Skills to interact with the environment:
    • Skills to have an entrepreneurial spirit.

 

  • Skills for business entrepreneurship:
    • Skills for innovative entrepreneurship.
    • Skills for business strengthening.
    • Skills for administration and organization.

LABOR

Field

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The Business Technologist can work in companies and public or private organizations as manager of activities and processes in the following functional areas: human talent management, finance, marketing, production and entrepreneurship.

All about the program

PROGRAM

Curriculum

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Code:  29666           Credits:   4  - Mathematics Applied to Organizations


Code:  29667           Credits:   3  - Company Characterization


Code:  29668           Credits:   3  - Accounting


Code:  29669           Credits:   3  - Entrepreneurial Vision


Code:  29670           Credits:   3  - Language Workshop


 

.

Code:  29671           Credits:   4  - Statistics Applied to Organizations


Code:  29672           Credits:   3  - Economic Analysis


Code:  29673           Credits:   3  - Entrepreneurship for Competitiveness


Code:  29674           Credits:   2  - Enterprise Knowledge Management


Code:  29675           Credits:   3  - Business Legislation


 

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Code:  29676           Credits:   4  - Financial Mathematics


Code:  29677           Credits:   4  - Costs


Code:  29679           Credits:   2  - Business Research Methodology


Code:  29678           Credits:   3  - Tools and Strategies Business Innovation


Code:  00000           Credits:   3  - Context Subject


 

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Code:  29680           Credits:   2  - Organizational Communication


Code:  29681           Credits:   4  - Business Process Analysis


Code:  29682           Credits:   4  - Market Research


Code:  29683           Credits:   4  - English I


 

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Code:  29684           Credits:   4  - Salaries, Human Resources and Safety


Code:  29685           Credits:   4  - Financial Analysis


Code:  29686           Credits:   4  - Project Formulation and Evaluation


Code:  29687           Credits:   4  - English II


 

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Code:  29689           Credits:   3  - Quality Control


Code:  29690           Credits:   2  - Plan de Marketing Digital


Code:  29691           Credits:   3  - Social Responsibility and Business Ethics


Code:  29692           Credits:   3  - Business Internationalization


Code:  29693           Credits:   3  - Incorporation in the Entrepreneurial Ecosystem


 

PLEASE NOTE

Additional Information

      

1st semester

2023

* Available upon request

Registration collection deadline

Web registration deadline

Results publication

 

January 20, 2023

January 24, 2023

February 03, 2023

  

List of Requirements

GENERAL REQUIREMENTS FOR DISTANCE AND VIRTUAL UNDERGRADUATE PROGRAMS

Those interested in participating in the admission process to the Professional Technique in Agricultural Production must meet the following requirements:

  • THaving a high school diploma, or its equivalent abroad, or being in the eleventh grade of Colombian high school.
  • Having obtained a score in the State Examination according to the following criteria:
    • State exam taken before the year 2000: a minimum weighted score of 213 points is required.
    • State exam presented from the year 2000 to 2011: Minimum score of 31 points in all the areas that compose the exam, except in Foreign Language.
    • State exam presented as of 2012: minimum score of 31 points in each of the areas that make up the Saber 11° exam. For applicants exempted from the English test according to Article 1 of Decree 34 of 1980 of the Ministerio de Educación, only scores in Mathematics, Critical Reading, Social and Citizenship, and Natural Sciences will be taken into account.
 

Those who have obtained their bachelor's degree abroad, must present it duly apostilled and translated into Spanish if it is in a foreign language, at the time of registration.

For the purpose of the registration process for applicants who took the Saber 11° State Examination in 2012, 2013 and the first semester of 2014, the results re-scaled to the new structure of the Saber 11° State Examination, issued by the ICFES, will be taken into account.

Even if they comply with the above requirements, they will not be able to enroll in the program, and if they do, their enrollment will be cancelled:

  • Being under disciplinary sanction.
  • Having lost student status for poor academic performance (PFU) in the same program on two occasions.
  • Be applying to the same program of study from which he/she was excluded due to poor academic performance or has not renewed enrollment in that program.
  • Having initiated without concluding studies in more than one academic program at the UIS. "No person may study in the UIS more than two undergraduate programs", as stated in Article 5 of Agreement 16 of 2008 of the Superior Council.

Registration:

10 % of 1 SMMLV (minimum legal wage(s) in force)

Tuition fees per semester

0.5 SMMLV

Academic fees per semester

0.5 SMMLV

The university has a mechanism whereby a student's financial obligations can be partially or totally covered by a company or entity willing to support the student.

Various payment methods have also been made available, so that students can combine the available payment methods according to their particular conditions. On the "Start enrollment process" page you will find the available options.

Additionally, in order to facilitate access to graduate programs, the UIS has signed several agreements with entities specialized in educational loans. These agreements seek facilities and better credit conditions for UIS students.

* Students who have a voting certificate from the last popular election process in Colombia may apply for a 10% discount on tuition fees.

Note 1: The tuition fee for those who hold a professional academic degree from a university institution duly recognized by the Ministerio de Educación Nacional will be two (2) SMMLV (Acuerdo del Consejo Superior No 016 del 2008).

PROFESsORS

IPRED

Margarita Rodríguez Villabona

Magíster en E-Learning

Juan Carlos Barbosa Herrera

Doctor en Psicología

Jorge Winston Barbosa Chacón

Magíster en Informática - Línea: Desarrollo de Sistemas aplicados a la Educación

José Germán Toloza Hernández

Doctor en Arte: Producción e Investigación

Jova Ramírez Charry

Magíster en Farmacología

Carlos Aníbal Vásquez Cardozo

Magíster en Ciencias en Sistema de Producción Animal

Carlos Jesús Muvdi Nova

Doctor en Ingeniería de Procesos

Germán García Vera

Magíster en Gerencia de Negocios

Daniel Felipe Torres Ruda

Magíster en Producción Animal

Julián Mauricio Botero Londoño

Doctor en Ciencias Agrarias

Ronald Alfonso Montañez Valencia

Magíster en Conservación y Usos Sostenibles de Sistemas Forestales

Leonardo Avendaño Vásquez

Doctor en Acuicultura

Diego Suescún Carvajal

Magíster en Bosques y Conservación Ambiental

Sandra Milena Díaz López

Magíster en Manejo, Uso y Conservación del Bosque

Celmira Pereira Franco

Magíster en Dirección Estratégica

Laura Victoria Buitrago Álvarez

Magíster en Administración con énfasis en Innovación

All about the

program

Estudiante
0

Students

*Second semester
2023 data

Graduado
0

Alumni

*Data taken until
september 2023

PROGRAM

Modules

This module is used to enter the business cards (or ideas) that students propose for the Entrepreneurship event that is held twice a year.

It is a site where different entrepreneurship events are published and is used by students to upload slides and videos explaining their business cards (or ideas).

DISCOUNTS FOR

Academic Performance

STUDENT

EXEMPTION

DISCOUNT

2216250 – AMADO ACEVEDO MYRIAM

DISTINGUISHED STUDENT 25%

25

2206399 – ANGARITA RIATIGA ANGY KATERINE

DISTINGUISHED STUDENT 25%

25

2206141 – CHAVEZ CENTENO ANDREA PAOLA

DISTINGUISHED STUDENT 25%

25

2216496 – FIGUEROA DURAN LESLY TATIANA

DISTINGUISHED STUDENT 25%

25

2206315 – GUALDRON QUINTANILLA LUZ SMITH

DISTINGUISHED STUDENT 25%

25

2186022 – HERNANDEZ ZAFRA EDWING JHOVANN

DISTINGUISHED STUDENT 25%

25

2206103 – MARTINEZ LEDISIT DAMARIS

DISTINGUISHED STUDENT 25%

25

2216762 – MENDOZA RODRIGUEZ HELIDA

DISTINGUISHED STUDENT 25%

25

2216236 – ORTEGA ORTEGA ANA CARINA

DISTINGUISHED STUDENT 25%

25

2206121 – OSMA TOLOZA DEISI TATIANA

DISTINGUISHED STUDENT 25%

25

2216223 – OSPINO ANAYA DANIELA MARIA

DISTINGUISHED STUDENT 25%

25

2216842 – PEREZ DIAZ CINDY GISELA

DISTINGUISHED STUDENT 25%

25

2206167 – SANCHEZ PINTO VIVIAN VANESSA

DISTINGUISHED STUDENT 25%

25

2206249 – SANTAMARIA VEGA CLAUDIA YULIANA

DISTINGUISHED STUDENT 50%

50

STUDENTEXEMPTIONDISCOUNT
2216250 – AMADO ACEVEDO MYRIAMDISTINGUISHED STUDENT 25%25
2206399 – ANGARITA RIATIGA ANGY KATERINEDISTINGUISHED STUDENT 25%25
2216015 – CALDERON SOLANO RAFAELDISTINGUISHED STUDENT 25%25
2206605 – FLOREZ FLOREZ YOLEIDADISTINGUISHED STUDENT 25%25
2196799 – FUENTES MEDINA LORENADISTINGUISHED STUDENT 25%25
2186022 – HERNANDEZ ZAFRA EDWING JHOVANNDISTINGUISHED STUDENT 25%25
2216223 – OSPINO ANAYA DANIELA MARIADISTINGUISHED STUDENT 25%25
2216187 – QUIROGA GALEANO YENCY ESPERANZADISTINGUISHED STUDENT 25%25
2216179 – RIVERA FONSECA ADRIAN DAVIDDISTINGUISHED STUDENT 25%25
2206735 – SANTAMARIA NAVARRO MILDREDDISTINGUISHED STUDENT 25%25
2206249 – SANTAMARIA VEGA CLAUDIA YULIANADISTINGUISHED STUDENT 25%25
2206731 – TAFUR CORTES TANIA LIZETHDISTINGUISHED STUDENT 25%25

CODE

STUDENT

% Discount

2216250

AMADO ACEVEDO MYRIAM

25 %

2206399

ANGARITA RIATIGA ANGY KATERINE

25 %

2216015

CALDERON SOLANO RAFAEL

25 %

2206605

FLOREZ FLOREZ YOLEIDA

25 %

2196799

FUENTES MEDINA LORENA

25 %

2186022

HERNANDEZ ZAFRA EDWING JHOVANN

25 %

2216223

OSPINO ANAYA DANIELA MARIA

25 %

2216187

QUIROGA GALEANO YENCY ESPERANZA

25 %

2216179

RIVERA FONSECA ADRIAN DAVID

25 %

2206735

SANTAMARIA NAVARRO MILDRED

25 %

2206249

SANTAMARIA VEGA CLAUDIA YULIANA

25 %

2206731

TAFUR CORTES TANIA LIZETH

25 %

STUDENTS

% Discount

2196629 – BARRERA FLOREZ JOAQUIN YHOAN

25 %

2186081 – BLANDON AGUDELO DIANA CAROLINA

25 %

2177337 – CAMACHO GUERRERO MONICA JANETH

25 %

2196004 – CUADROS BARAJAS JULIETH TATIANA

25 %

2196546 – GARCIA CARRILLO NUBIA INES

25 %

2177065 – GELVEZ CAICEDO LEIDY JOHANA

25 %

2186465 – MUÑOZ MONROY MONICA YASMIN

25 %

2186347 – QUINTERO ROMERO MARIA ANGELICA

25 %

2186202 – RONDON BUENO MAYERLY

25 %

2196809 – VEGA NIÑO LINA JULIANA

25 %

Do you need more information?

Contact us

Contacto

Business Technology

Telephone: +57 (607) 634 4000

Extension: 2043 – 2611 – 2607

E-mail: estudiantesipred@uis.edu.co

Ubicación

UIS Central Campus

Bucaramanga, Santander

Carrera 27 calle 9

Administración III building

Horario

Office hours:

Monday to Friday

7:00 a.m. to 12:00 m.

2:00 p.m. to 5:00 p.m.

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