Nutrition and Dietetics

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Code:  20422                Credits:   6  – Biosciences I

Code:  21958                Credits:   1  – Human Development and Sexuality I

Code:  23423                Credits:   1  – Physical Education and Sports

Code:  23427                Credits:   3  – Language Workshop

Code:  23508                Credits:   2  – Introduction to Nutrition

Code:  24948                Credits:   0  – University Life and Culture

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Code:  22110                Credits:   1  – Human Development and Sexuality II

Code:  23437                Credits:   2  – Psychological Development

Code:  23438                Credits:   2  – Colombian Sociopolitical System

Code:  23472                Credits:   6  – Biosciences II

Code:  27553                Credits:   7  – General Morphophysiology

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Code:  23439                Credits:   3  – Food Chemistry

Code:  23441                Credits:   2  – Economics in Food and Nutrition

Code:  23440                Credits:   4  – Public Health

Code:  27554                Credits:   3  – Basic Nutrition

Code:                            Credits:   3  – Context Course

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Code:  23444                Credits:   3  – Research Seminar I

Code:  23442                Credits:   4  – Food Legislation and Standardization

Code:  23443                Credits:   3  – Food Microbiology and Safety

Code:                            Credits:   3  – Context Course

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Code:  23452                Credits:  4  – Food Planning

Código:  22964            Credits:   3 – Business Management I

Code:  23445                Credits:   5  – Food Technology I 

Code:  23447                Credits:   4  – Research Seminar II

Code:  23425                Credits:   4  – English II

Code:  23474                Credits:   1  – Professional Ethics

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Code:  23448                Credits:   4  – Nutrition and Physical Activity

Code:  23453                Credits:   3  – Education and Communication Strategies

Code:  23449                Credits:   3  – Food Technology II

Code:  23450                Credits:   4  – Fundamentals of Marketing

Code:  23451                Credits:   3  – Nutritional Epidemiology

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Code:  27555                Credits:   3  – Pharmacology and Toxicology

Code:  27556                Credits:   1  – Nutraceuticals

Code:  27557                Credits:   3  – Education and Communication Materials

Code:  23455                Credits:   7  – Human Nutrition Across the Life Cycle

Code:  23456                Credits:   4  – Food Service Management

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Code:  23458                Credits:   3  – Local Management

Code:  23459                Credits:   3  – Quality Management

Code:  23460                Credits:   7  – Pediatric Clinical Nutrition

Code:  23461                Credits:   7  – Adult Clinical Nutrition

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Code:  40031                Credits:   7  -Integrated Practicum I

Code:  40032                Credits:   7  – Integrated Practicum II

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Code:  40033            Credits:   7  – Integrated Practicum III

Code:  40034            Credits:   7  – Integrated Practicum IV